One of my greatest assets as a human being is my willingness to eat anything. I’d like to think that if there’s a global food shortage, I’d be one of the “fit” people in the survival-of-the-fittest game (even though I wouldn’t be fit by any other definition, har har). Similarly, I believe that one of my greatest assets as a reader is my willingness to read anything. But if I really think about it, I think I’m more picky about what I read – and so the battle between Picky Eater and Picky Reader is born! The book or the food – which one intimidates you more? Let’s get ready to rrrrrumble!
|FIFTY SHADES||RAW OYSTERS|
|This book sends shivers down my spine; I’m scared of hating it, and I’m scared of liking it. The reviews for “Fifty Shades of Grey” and the plot itself have ruined this book for me… I don’t want to be scarred for life!||I love seafood, but the only time I’ve had raw oysters it tasted rubbery and way too raw. Totally fine with other raw stuff, but maybe I just haven’t had good raw oysters?|
|Verdict: I will force fifty raw oysters down my throat before I pick up Fifty Shades of Grey.|